Chèvre (pronounced "shev") is a French word meaning goat. The Chèvre cheese is drained longer than fresh goat curd, which creates a creamier mouth feel with a denser, drier texture, and is coated in a layer of ash made from our very own terrace vines. This cheese is delicious on pizza or crumbled through a salad.
Ingredients:
Goat’s milk, non-animal rennet, cultures salt and grape vine ash.
Allergens:
This product contains materials derived from goat’s milk.